Commercial Kitchen Setup

Bay Area Kitchen Rental

Commercial Kitchen Space in San Jose

Professional-grade equipment, flexible scheduling, and the San Jose facility you need to grow your food business. Fully Health Department certified.

Everything You Need to Succeed

Professional Rack Ovens

Professional Rack Ovens

European Revent rack ovens for consistent, high-volume baking with programmable controls.

Temperature precisionHigh capacityEnergy efficient
Commercial Cooking Stations

Commercial Cooking Stations

Full-size ranges, griddles, and fryers under powerful hood ventilation systems.

Gas rangesFlat-top griddlesDeep fryers
Spacious Prep Areas

Spacious Prep Areas

8,000 sq ft facility with stainless steel prep tables, commercial sinks, and walk-in coolers.

Walk-in coolersMultiple prep stationsCommercial sinks

Built for Food Entrepreneurs

Flexible Scheduling

Book the hours you need via our online software. No rigid monthly block requirements.

Walk-In Cold Storage

Commercial freezers and refrigerators with dedicated space for your ingredients.

Health Certified

Fully licensed commercial kitchen that meets Santa Clara County health requirements.

Ready to Tour the Kitchen?

Please Note:We are currently at or close to capacity and maintaining a waitlist. Our minimum requirement is $1,000/month, covering your first 20 hours at $50/hr.